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Activities in 2018

October 10, 2018

The 39th Science Café “What is ‘Soil Science’ ; Let’s get to know about soil, radioactive cesium relations.”

Date and time:
December 25, 2018 (Tuesday), 14:00-15:30
Location: Cafe Agli 101,” 1F, Food Science Building, Faculty of Agriculture Campus, The University of Tokyo
Facilitators: Masaru Mizoguchi (Professor)

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October 10, 2018

The 37th Science Café “Let’s ask about Chrysanthemum ; Japan’s autumn colors —— Development of blue flowers by gene recombination”

Date and time:
October 10, 2018(Wednesday), 14:00-15:30
Location: Cafe Agli 101,” 1F, Food Science Building, Faculty of Agriculture Campus, The University of Tokyo
Facilitators: Michio Shibata (Professor)

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October 27, 2017

Investigation and research presentation on JRA Livestock Industry Promotion Project 2018

Date and time: October 4, 2018 (Thursday), 13:10-17:20
Location: Ichijo Hall, Yayoi Auditorium, Faculty of Agriculture, The University of Tokyo

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August 28, 2018

The 36th Science Café “Evaluation of efficacy of ingredients derived from agricultural products with genome-edited animals ; What does seaweed β-glucan do?”

Date and time:
August 28, 2018(Tuesday), 14:00-15:30
Location: Cafe Agli 101,” 1F, Food Science Building, Faculty of Agriculture Campus, The University of Tokyo
Facilitators: Shigeru Kakuta (Associate Professor)

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June 22, 2018 & November 28, 2018

The 35th Science Café “What is ‘POST HARVEST’ ?; From harvest to your mouth”

Date and time: July 30th, 2018(Monday), 14:00-15:30
Location: Cafe Agli 101,” 1F, Food Science Building, Faculty of Agriculture Campus, The University of Tokyo
Facilitators: Eriko Yasunaga (Associate Professor)

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June 22, 2018 & November 28, 2018

The 34th/38th Science Café “Let’s discuss poison, medicine and human relations”

Date and time:
June 22(Friday) & November 28(Wednesday), 2018, 14:00-15:30
Location: Cafe Agli 101,” 1F, Food Science Building, Faculty of Agriculture Campus, The University of Tokyo
Facilitators: Masatoshi Hori (Professor)

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February 16, 2018

The 33th Science Café “Let’s ask about food labeling issues;what we need to know to avoid allergic reactions”

Date and time: February 16, 2018 (Friday), 14:00-15:30
Location: Cafe Agli 101,” 1F, Food Science Building, Faculty of Agriculture Campus, The University of Tokyo
Facilitators: Satomi Akagi (Secretary General/Executive Director, the NPO Atopi’ child earth of child network)

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January 16, 2018

The 32th Science Café “Agricultural products from Fukushima;Current Status and issues”

Date and time: January 16, 2018 (Tuesday), 14:00-15:30
Location: Cafe Agli 101,” 1F, Food Science Building, Faculty of Agriculture Campus, The University of Tokyo
Facilitators: Naoto Nihei (Associate Professor)

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